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Total price:
Current price $613.00
Pit Boss 77350 Copperhead 3 Series 25-Inch Vertical Pellet Smoker w/ Window
Current price $555.00
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Frequently Bought Together
Key Features
- Easy to use controls and a temperature range from 150-450 degrees Fahrenheit for a variety of smoking styles
- Large window with external heat indicator to monitor food without opening the door
- Ten temperature presets, start-up and cool-down cycles, electric ignitor
- 35-pound hopper provides up to 18-hours of smoking time
- Cold rolled, double-walled steel cabinet with high-heat coating & hammertone copper finish
The Copperhead 3 Series pellet smoker is packed with innovative & easy to use features that will have you smoking like a Boss in no time. Smoke low & slow or crank up the heat from 150 to 450-degrees Fahrenheit for up to 18 hours of pellet-fueled cooking time. The double-walled, cold rolled steel cabinet has a hammertone copper finish with a high-heat coating and houses 721 square-inches of cooking space over 4 porcelain-coated, height-adjustable cooking racks. A sturdy latch securely seals the door shut and features a large viewing window with an external heat indicator to keep an eye on things, without sacrificing heat and smoke from breaking the seal. Firing up the Copperhead is hassle-free thanks to the automatic prime function, automatically igniting pellets using a 300-watt igniter and fan-forced draft. Program temperatures with ease using the front-panel control knob and monitor cabin temperature, programmed temperature and readouts for up to two wired meat probes (one meat probe is included) using the digital LED readout. The 35-pound capacity pellet hopper features a side-window for at-a-glance fuel level checking, a hinged access door for quick fill-up and a clean-out door to empty pellets for cleaning or changing flavors. A removable water pan mounted near the base of the cabinet can be filled with your favorite marinades to add more flavor and keep foods fall-off-the-bone tender. A grease tray catches drippings at the bottom of the smoker and slides out for easy cleanup. 2 front swivel casters, 2 rear locking swivel casters and a handle allow for easy placement and portability.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
Product Information
- UPC
- 684678483206
- Model Number
- 77350
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Product Videos
Customer Reviews (104)
Back to Top73% of reviews recommend this product
Customer images featuring this product
Buy it, and but it hereGreat smoker. Huge hopper allowed for 22-hour cook with no refilling of pellets (which would have been easy anyway thanks to great design). Consistent temp throughout. Perfect, tender, juicy pork was the result. Didn't really even need to pull it; just gave it a mean look, and it fell right apart. Have used at least a dozen times already (bought 2 months ago), and I love it. Great product! Additionally, bbqguys is only place to buy this stuff. First smoker came with some relatively minor damage. I let them know (email with a couple pics), and they shipped me a new one immediately with no questions asked. I buy all bbq-related stuff here now. Easy to get someone on phone when I have questions, and they're always super helpful and knowledgeable. Can't recommend enough. | Was This Helpful? | |
Recommended!Have used the smoker several times. Each time a success! Handsome look, easy to use. Great fun. The aromas!!!! | Was This Helpful? | |
 | The only way to smoke food.The easiest way to smoke a meal. I would recommend to my friends. | Was This Helpful? |
| Pro series verticalI have a xl 1000 and a pro series 4 vertical. I use them both at least once or twice a week. Each has their own purpose. I like the vertical because it has a large water pan so I don't Have to wrap any meat. Also you can set temp lower to smoke without cooking . This is a big plus. It hold much more meat. | Was This Helpful? |
| Going on my third year with my Series 3I'm going on my third summer now with my Series 3 smoker. I live in Upstate New York, and because this is double walled, I can use it year round. I use my series 3 regularly, it's only a few times a week, that I'm not using it. I've baked, roasted, and smoked all kinds of dishes in my smoker. All sorts of meats and vegetables, lots of frittatas, and other concoctions of meat and egg pies, it's a very versatile, and reliable unit. I've recommended Pit Boss products to lots of people, friends, friends of friends. Everybody that's bought one has been extremely happy. I couldn't be happier. | Was This Helpful? |
I (edited) LOVE THIS SMOKERFrom the time I received it to today, I love it. Even customer support is great. Part of my order did not get shipped for some reason but as soon as I called customer support took care of it and went over and above my expectations. No worries if you are thinking about ordering this as your next smoker. | Was This Helpful? | |
| My firstFirst smoker after this I gave my grill away this smoker can do it all.I will get newer model in the years to come. | Was This Helpful? |
| Assembly was a dream!Just bought several patio items and after struggling with assembly of some of the furniture items, we tackled this smoker. The instructions were clear, parts fit together properly, and all holes were drilled well. All that was required was a screwdriver. THANK YOU to the designers and manufacturers of this quality product. | Was This Helpful? |
| Fantastic smoker!I have this smoker for four or five months now and i have nothing negative to say about it. It makes a excellent smoke ring, i have cooked brisket, turkey, chuck roast, prime rib, almost countless racks of ribs, pork butt-shoulder. It is what I consider very frugal on pellet use. It maintains set temps within 15 degrees, no wild temp swings like some of the you-tubers complain about. It has an adjustable height smoke stack cap, use it the way it is intended for it's set temp and i have no issues. Super easy clean-up. Believe what you want on the you-tube reviews, some are good-great, but most just THINK they are experts, if you watch all of them you will see for yourself, their is a reason it won top smoker! I love it so much I recently bought the pro-series 1600 pellet grill to replace the last gas grill I will ever use. Now I have a top griller and top smoker! | Was This Helpful? |
This smoker is great,Use all kinds of wood pellets, all kinds of meat, worked even in the cold, Wisconsin weather, then buy the smoke temperature monitor with remote monitoring | Was This Helpful? |
Expert Review
Back to Top
The Skinny:
- Temperature range between 150–450 degrees Fahrenheit
- Large-capacity hopper for extended cooks
- Large window to monitor food
- Designed with sturdy materials
Things We Love
Temperature-control Features
You can’t have low-and-slow cooking without consistently low temperatures. That’s why the guys at Pit Boss designed their Copperhead Series pellet smokers with easy-to-use controls that let you pinpoint exact heat levels within the 150–450-degree temperature range. When you’ve got guests to entertain or food to prepare, there’s nothing better than the 10 temperature presets and startup and cooldown cycles found on the Copperhead smokers.
It’s when you’re cooking, though, that these features really shine. Several components of these Pit Boss smokers — the external heat indicator, included meat probe with digital LED readouts, and large viewing window — allow you to stay informed without opening the door and letting precious heat or smoke escape (the sturdy door latch deserves some praise, too). If you need to open the door to show off the goods or just want an extra boost of flavorful smoke, there’s also a prime function that burns a new batch of pellets with a 300-watt ignitor and fan-forced draft.
Durable & Efficient Design
At this point, you might be wondering why Pit Boss calls these smokers Copperheads. It has nothing to do with snakes (no judgement if smoked snake is on the menu at your next cookout) — instead, the name comes from the beautiful hammertone copper finish of these pellet cookers. Underneath that attractive finish is a cold-rolled, double-walled steel body with high-heat coating, giving Copperhead Series smokers the durability for years of cooking.
But Pit Boss also values an efficient smoking experience, so Copperhead models come with a slide-out grease tray and ash pan for simple cleanup. Moving the smoker around is even easier thanks to two front swivel caster wheels and two more in the rear that can lock into place. For those who’d like to give water-smoking a try, the included water pan can be filled with marinades or other liquids to provide extra flavor and moisture. Trust us, you’ll want to give it a try.
Large-capacity Hopper
Did we mention these pellet smokers can cook a whole bunch of food? The two Copperhead Series models have different pellet capacities and cooking areas, but the smaller 3 Series edition shouldn’t be overlooked. With the Pit Boss Copperhead 3 Series, you get 800 square inches of cooking space across four adjustable racks and a hopper that can hold up to 35 pounds and smoke for 18 hours. The Pit Boss Copperhead 7 Series, meanwhile, boasts 2,059 square inches of cooking area, six porcelain-coated racks, a 60-pound hopper, and a smoke time of up to 24 hours!
No matter which model you choose, the hopper has a side window to check fuel levels, a hinge door for quick refills, and a clean-out door to empty the pellets or change flavors. Just keep in mind that the Copperhead Series works best with Pit Boss pellets.
Things to Consider
If your goal is to smoke at low temperatures for an extended period of time without refilling your fuel, the Pit Boss Copperhead Series is a great option for you. But we know you may have more questions about these smokers, which is why our BBQ experts are standing by at 1-877-743-2269 to help you make the right decision.
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| ID | #2999703 | #3110148 | #2512314 |
| Model | 77350 | PGSBXXL | FEC100 | Smoker Type | Vertical | Vertical | Vertical | Smoker And Grill | No | Yes | No | Class | Practical | Practical | Luxury | Fuel Type | Pellets | Pellets | Pellets | Collection | Copperhead | XXL PRO | Fast Eddys | Max Temperature | 450 F | 350 F | 400 F | Lowest Smoking Temp | 150 F | 150 F | 140 F | Configuration | Freestanding | Freestanding | Freestanding | Exterior Material | Painted Steel | Powder Coated Steel | Stainless Steel | Number Of Racks | 4 | 7 | 4 | Primary Color | Copper | Black | Stainless Steel | Max Food Capacity | 45 Lbs | — | 100 Lbs | Water Smoker | Yes | No | No | Nsf Certification | No | No | — | Cooking Grid Dimensions | 16 X 12" | 21 1/2 X 14" | 23 X 17" | Total Grilling Area | 721 Sq. Inches | 2408 Sq. Inches | 1564 Sq. Inches | WiFi/Bluetooth Enabled | None | WiFi & Bluetooth | None | Thermometer | Digital | Digital | Digital | Made In USA | No | No | Yes | Size | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Marine Grade | No | No | No |
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